Friday, March 21, 2008

Welcoming Spring With,....

"Coconut Snowball Cupcakes". I know the title isn't exactly welcoming spring...but hence the name - they look springy to me!

An ever delicious creamy lemon filling....
The neat thing about these cupcakes is you don't have to frost them just right, because the coconut dusting takes care of that!
Is this recipe a keeper?? Since my Dad and brother liked them...that would be a yes!

10 comments:

ruthEbabes said...

It sure sounds like a keeper!!! They sound incredible!

Bonnie said...

Pretty cupcakes! I love the curly coconut on top.
Actually, 'snowball' is appropriate for the weather here right now - it's snowing! so weird.

Jessy and her dog Winnie said...

Those look so fluffy and yummy! Coconut is my favorite flavor.

Priscilla said...

Ruth - they were incredible!

Bonnie - the coconut did add a pretty finishing touch. Wow, you are having snow right now?

Jessy - I was surpised they turned out so well and they were yummy!

Oiyi said...

The lemon filling takes the cake! Err..or I should say cupcake. :-)

bbaking said...

gorgeous, yummy looking!! definately a keeper! x

Priscilla said...

Oiyi - the lemon filling did take the "cupcake"!

bbaking - thanks! It was really good.

Sweetiepie said...

This is a good idea.I like the coconut topping.How did you did the curly coconut?:)yummy!!!

Priscilla said...

Sweetiepie - the curly cocnut is just the plain old stuff you buy at the market!

Sara said...
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